
By wellfedbaker.com
Carrot Cake Waffles
Instructions
Prep:10minCook:6min
Spice up your breakfast with these carrot cake waffles with maple cream cheese topping. They taste just like carrot cake in breakfast form, plus they're gluten free & dairy free!
Updated at: Mon, 31 Mar 2025 18:41:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories444.4 kcal (22%)
Total Fat27.2 g (39%)
Carbs49.8 g (19%)
Sugars18.9 g (21%)
Protein6.3 g (13%)
Sodium548.2 mg (27%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings

1.25 CupGluten Free Flour Blend
1-to-1, I use

0.75 CupGluten Free Oat Flour

3 tablespoonsugar

1 tablespoonbaking powder

¾ teaspoonsalt

1 ½ teaspooncinnamon

½ teaspoonnutmeg

¼ teaspoonginger

3eggs
separated

1 cupnon dairy milk

0.5 CupCoconut Oil
liquid

2 tablespoonmaple syrup

1 teaspoonvanilla

1 cupcarrots
grated

¼ cuppecans
finely chopped

2 ouncesVegan Cream Cheese
room temperature

¼ cupmaple syrup

1 TablespoonVegan Butter
melted
Instructions
View on wellfedbaker.com
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