Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories525.6 kcal (26%)
Total Fat25.2 g (36%)
Carbs44.9 g (17%)
Sugars17.7 g (20%)
Protein28.7 g (57%)
Sodium3143.9 mg (157%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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