No-Oven Summer Dinners

Name: No-Oven Summer Dinners
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 packet deli turkey (For snack plate dinner); 4 slices cheese; 1 cup pickles; 1 cup grapes; 1 cup hummus (For hummus bowl); 2 medium cucumbers, chopped; 2 medium tomatoes, chopped; 1/2 cup olives; 1/2 cup feta; 4 pieces pita; 2 cups shredded rotisserie chicken (For chicken pesto pasta); 1 cup frozen peas (For egg fried rice); 1 cup frozen carrot mix (For egg fried rice); 1 bottle olive oil; 1 bottle balsamic vinegar; 1 tablespoon lemon juice (For salads and drizzling); 1 cup yogurt (For breakfast for dinner); 1 cup granola (For yogurt); 1 cup berries (For breakfast)