Roasted Beets and Carrots Salad with Burrata

Name: Roasted Beets and Carrots Salad with Burrata
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 3 red beets with tops; 3 golden beets with tops; 6 carrots, halved lengthwise; olive oil; salt to taste; 3 tablespoons olive oil; 2 tablespoons white wine vinegar; 1 tablespoon honey; 1 garlic clove, crushed; 1 teaspoon minced rosemary

Instructions

Prep:15minCook:35min

Roasted beets and carrots with sautéed beet greens tossed with honey rosemary vinaigrette and topped with burrata. A perfect fall vegetable side dish.

Updated at: Sun, 17 Nov 2024 14:54:33 GMT