Nutrition balance score
Great
Glycemic Index
79
High
Glycemic Load
10
Moderate
Nutrition per serving
Calories75.7 kcal (4%)
Total Fat1.6 g (2%)
Carbs13.2 g (5%)
Sugars0.9 g (1%)
Protein2.3 g (5%)
Sodium55.1 mg (3%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
View on Cookidoo.au
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