Thai Chicken Peanut Lettuce Tacos

Name: Thai Chicken Peanut Lettuce Tacos
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Chinese, Japanese
Ingredients: 1/2 cup reduced-sodium chicken broth; 3 tbsp PB2 (or 2 tbsp peanut butter); 1/2 tablespoon Sriracha chili sauce; 1 tbsp honey; 1 tbsp soy sauce (use Tamari for gluten free); 1/2 tbsp freshly grated ginger; 1 clove garlic (crushed); cooking spray; 16 oz ground chicken; 1 tbsp Sriracha chili sauce (more or less to taste); 4 cloves garlic (crushed); 1 tbsp fresh ginger (grated); 1 tbsp soy sauce (use Tamari for gluten free); 3/4 cups shredded carrots; 2/3 cup scallions (chopped); 3/4 cup shredded red cabbage; 2 tbsp chopped peanuts; cilantro leaves (for garnish); 4 lime wedges; 8 iceberg lettuces outer leaves

Instructions

Prep:15minCook:25min

Not your ordinary tacos – these Thai chicken lettuce tacos are spicy and exotic, made with my light peanut sauce which I make with PB2 (powdered peanut butter) sriracha, ginger and spices. To balance out the spice, I chose to serve these in crisp cool lettuce wraps but tortillas would work great too!

Updated at: Sun, 01 Aug 2021 17:17:48 GMT