Authentic Taiwanese Cabbage Stew

This was nice but could do with a few improvements - if you’re thinking of making it, you need to read the instructions before you go shopping as the ingredients don’t specify dried mushrooms! For me the cabbage & carrots went to mush, and it was a bit over-Soy saucy… but still something close to an authentic flavour and the family seemed to like it.

Made with what was in the kitchen but good, would make some noodles or rice to go on the side next time, definitely not a 1 dish meal