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By errenskitchen.com
Chinese Beef Noodle Soup
Instructions
Prep:10minCook:2h
Wonderfully fragrant and deliciously healthy, this simple Chinese Beef Noodle Soup makes the perfect warming meal.
Updated at: Fri, 21 Aug 2026 02:40:23 GMT
Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories264.1 kcal (13%)
Total Fat6.6 g (9%)
Carbs37.5 g (14%)
Sugars1.7 g (2%)
Protein13 g (26%)
Sodium946.5 mg (47%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 tablespoonsvegetable oil
2cloves of garlic
peeled and crushed
1 inchfresh ginger
piece, peeled and sliced, plus more for serving
4green onions
sliced into rounds
0.5 lbstewing beef
cut into cubes
1star anise
½ teaspoonchinese five-spice powder
1cinnamon stick
4 cupsbeef stock
1 splashdry sherry
1 tablespoonlight soy sauce
2 tablespoonslow sodium dark soy sauce
1 tablespoonfish sauce
1 tablespoonoyster sauce
8 ozchinese noodles
of your choice
6 leaveschinese cabbage
shredded
6 leavesbok choy
pak choi
Instructions
View on errenskitchen.com
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