Vegan Hollandaise Sauce

Name: Vegan Hollandaise Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup water; 1 small carrot, about 1/3 cup sliced; 1/2 cup raw cashews; 1 small slice of onion, white or yellow (or 1/2 teaspoon onion powder); 2 tablespoons nutritional yeast flakes (1 tablespoon if using powdered); 1 teaspoon dijon mustard; 1 1/2 tablespoons lemon juice; 1/2 teaspoon sea salt; 1/4-1/2 teaspoon black pepper (we like it peppery but start with 1/4 teaspoon and add more to taste)

Instructions

Prep:10minCook:10min

This Vegan Hollandaise Sauce is decadently creamy AND healthy! Perfect for roasted vegetables, baked potatoes, vegan benedicts, breakfast scrambles, braised greens and so much more. Easy to make in under 20 minutes!

Updated at: Wed, 20 Nov 2024 06:33:55 GMT