Creamy Chicken Cheddar Potato Chowder

Name: Creamy Chicken Cheddar Potato Chowder
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 1/2 lb boneless (skinless chicken thighs, cut into bite-size pieces); 1 tbsp butter; 1 tsp dried thyme; 1/2 tsp smoked paprika; 1/2 tsp salt; 1/2 tsp black pepper; 1 lb Yukon Gold potatoes (cut into 1/2-inch cubes); 3.5 oz bacon (chopped); 2 medium carrots (diced); 1 medium onion (diced); 4 garlic cloves (minced); 3 tbsp butter; 3 tbsp all-purpose flour; 3 1/2 cups low-sodium chicken broth; 3/4 cup heavy cream; 1 1/2 cups sharp cheddar cheese (freshly shredded); 1/2 tsp salt (or more to taste); 2 tbsp chopped fresh parsley

Instructions

Prep:10minCook:30min

This creamy chicken potato soup is loaded with tender chicken, Yukon Gold potatoes, carrots, smoky bacon, and sharp cheddar in a rich homemade broth. It is a thick, cozy chicken chowder made in one deep skillet without canned soup.

Updated at: Thu, 25 Jun 2026 17:12:29 GMT