Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories372.4 kcal (19%)
Total Fat8.9 g (13%)
Carbs36.6 g (14%)
Sugars11.5 g (13%)
Protein39 g (78%)
Sodium1259.1 mg (63%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
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