Greek Vegan Spanakopita with Puff Pastry (Easy Spinach Pie)

Name: Greek Vegan Spanakopita with Puff Pastry (Easy Spinach Pie)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Greek, Mediterranean
Ingredients: 1 package (2 sheets puff pastry, thawed); 1 tablespoon olive oil; 1 bunch green onions (finely chopped); 1 large white onion (finely chopped); 1 pound (16oz) frozen spinach (thawed and drained); 10 oz (280g) vegan feta cheese (crumbled); ¼ cup vegan non-flavored yogurt; ¼ cup fresh dill (finely chopped); ¼ cup fresh parsley (finely chopped); Salt and pepper to taste; 1 tablespoon vegan butter (optional)

Instructions

Prep:15minCook:25min

Make Greek-style vegan spanakopita with puff pastry in just 40 minutes. This recipe has the same savory spinach-and-feta flavors you love. But with less work!

Updated at: Sun, 15 Mar 2026 08:30:09 GMT