Stir Fried Noodles with Peanut Sauce

Name: Stir Fried Noodles with Peanut Sauce
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Cuisine: Asian
Ingredients: 1/4 cup / 60g crunchy peanut butter ((Note 1)); 1 1/2 tbsp fish sauce ((Note 2)); 1 1/2 tbsp dark soy sauce ((Note 3)); 2 tsp sugar; 2 tsp cornflour / cornstarch; 2 garlic clove (, minced); 2 tsp grated ginger; 1 1/2 tsp curry powder ((any type)); 1/4 cup / 65 ml water; 180 g/ 6 oz thinly sliced chicken breast; 1 tsp bicarb / baking soda ((optional, Note 4)); 100 g/3.5 oz dried rice noodles ((Note 5)); 2 tbsp oil; 1 garlic (, finely chopped); 1/2 onion (, sliced); 1 cup shredded carrot; 1 1/2 cups shredded cabbage; 1 cup beansprouts; Finely chopped coriander/cilantro; Crushed peanuts

Instructions

Prep:15minCook:8min

Noodles tossed in a peanut sauce with vegetables and your choice of protein! With the hint of curry flavour, the peanut sauce tastes like satay peanut stir fries you get at Chinese restaurants here in Australia. The flavour of this sauce belies the short list of simple ingredients - good Asian peanut sauces typically have a much lengthier list of ingredients. Make your own stir fry or noodles using whatever ingredients you have - use this Satay Peanut Sauce for Stir Fries (sauce recipe + "formula" for stir fry). Stir Fried Noodles recipe VIDEO below.

Updated at: Thu, 21 Nov 2024 17:29:55 GMT