Chicken Fried Steak (Breaded Beef Cutlet with Gravy)

Name: Chicken Fried Steak (Breaded Beef Cutlet with Gravy)
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 4 beef cube steaks (each about 150–180g); Salt (to taste); Freshly ground black pepper (to taste); 2 cups plain flour; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp paprika; Pinch of cayenne pepper (optional); 2 large eggs; 1½ cups buttermilk; 1 cup vegetable or canola oil (for shallow frying); 2 tbsp reserved frying oil; 3 tbsp plain flour; 2 cups whole milk; 1 tsp freshly ground black pepper

Instructions

Prep:20minCook:25min

Classic Southern comfort dish with breaded cube steak, pan fried to golden perfection, and topped with rich creamy gravy. Perfect with mashed potatoes or biscuits for a hearty meal.

Updated at: Tue, 17 Jun 2025 16:45:35 GMT