By TasteGreatFoodie
TikTok's Viral Green Goddess Salad
4 steps
Cook:20min
My special spin on the Viral Green Goddess Salad recipe introduces a meal packed with flavors, nutrients, and loads of green goodness!
Updated at: Thu, 21 Nov 2024 12:25:42 GMT
Nutrition balance score
Great
Glycemic Index
26
Low
Nutrition per serving
Calories1359.3 kcal (68%)
Total Fat108.6 g (155%)
Carbs70.8 g (27%)
Sugars16 g (18%)
Protein44 g (88%)
Sodium2490.6 mg (125%)
Fiber31.7 g (113%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
0.5Napa Cabbage
finely chopped
3baby cucumbers
or 1 large cucumber
¼ cupchives
chopped
1 bundlegreen onions
or Scallions, chopped
1 cupbasil leaves
1 cupspinach leaves
1hass avocado
⅓ cupplain yogurt
optional
2garlic cloves
1shallot
small
2juice of lemons
¼ cupolive oil
¼ cupnuts
I used walnuts
⅓ cupnutritional yeast
or parmesan cheese
1 tspsalt
2 Tbsprice vinegar
Instructions
Step 1
Finely chop cabbage of choice. I used Napa cabbage, but you can stick to the original way and use white cabbage. Then chop the cucumbers, green onions, and chives and place in a bowl.
Step 2
To a blender add Basil, spinach, avocado, garlic, shallot, plain yogurt (optional), lemon, olive oil, walnuts, nutritional yeast or parmesan cheese, rice vinegar, and salt.
Step 3
Blend for a few minutes until you have a creamy consistency. Get a taste and adjust salt to your liking.
Step 4
Pour over the salad bowl and mix. Enjoy alone or with chips.
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