Baked French Toast

Name: Baked French Toast
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: European, Mediterranean, French
Ingredients: Butter, for greasing and serving; 1 loaf crusty sourdough or French bread; 8 eggs; 2 c. whole milk; 1/2 c. heavy cream; 1/2 c. granulated sugar; 1/2 c. brown sugar; 2 tbsp. vanilla extract; Warm syrup, for serving; 1 c. fresh blueberries, for serving; 1/2 c. flour; 1/2 c. firmly packed brown sugar; 1 tsp. cinnamon; 1/4 tsp. salt; Freshly grated nutmeg (optional); 1/2 c. cold butter, cut into pieces

Instructions

Prep:15minCook:1h

Prep this French toast casserole recipe the night before, then bake it for breakfast. Serve it with butter, syrup, and fresh fruit for a crowd-pleasing treat.

Updated at: Sat, 16 May 2026 00:04:30 GMT