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By tasteofhome.com
Shrimp Mozambique
Instructions
Prep:20minCook:20min
Garlic and sazon seasoning make a spicy, beer-based sauce for shrimp Mozambique that'll have you licking your fingers.
Updated at: Thu, 26 Jun 2025 16:10:32 GMT
Nutrition balance score
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Ingredients
6 servings
3 tablespoonsolive oil
1onion
medium, finely chopped
6garlic cloves
minced
2 poundsshell-on shrimp
uncooked, 16-20 per pound
2 envelopessazon with coriander and annatto
2 teaspoonsgarlic salt
2 teaspoonsgarlic powder
2 teaspoonsonion powder
1 teaspoonpaprika
1bay leaf
1 bottlebeer
or 1-1/2 cups chicken broth
1 teaspoonlemon juice
¼ cupketchup
3 tablespoonsfresh parsley
chopped
rice
hot, cooked
Instructions
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Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
One-dish
