
By pookspantry.com
Veggie Cakes
Instructions
Prep:1hCook:20min
Crispy, easy veggie cakes are made with grated vegetables - carrots, zucchini, broccoli and corn for a touch of sweetness. Perfect for a meatless meal, or a tasty vegetable side.
Updated at: Sun, 13 Jul 2025 00:11:54 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
3
Low
Nutrition per serving
Calories48.8 kcal (2%)
Total Fat1.8 g (3%)
Carbs5.9 g (2%)
Sugars1.5 g (2%)
Protein2.5 g (5%)
Sodium217.1 mg (11%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
30 servings

2 cupsbroccoli
grated

3zucchini
medium, grated and drained

6carrots
medium, peeled and grated

1onion
diced and sautéed, optional

1 cupcorn kernels

4eggs
large

2 tspsalt

½ tsppepper

1 tspgranulated garlic
or 4 cloves of garlic, minced

½ cupbreadcrumbs
I used panko

½ cupall purpose flour

½ tspbaking powder

½ cupparmesan cheese grated

1 tspCajun seasoning
optional, if you like a little kick

oil
for pan
Instructions
View on pookspantry.com
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