Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
22
High
Nutrition per serving
Calories411.7 kcal (21%)
Total Fat19 g (27%)
Carbs49.1 g (19%)
Sugars32.4 g (36%)
Protein17.4 g (35%)
Sodium6862.1 mg (343%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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