By Natasha's Kitchen
Easy Crunchy Garlic Croutons Recipe
Instructions
Prep:5minCook:20min
Croutons are a great garnish for green salads and (as with any croutons), toss them in at the very last minute to prevent them from getting soggy. You want your bread to be at least a day old. It'll be easier to cut and holds it's shape better. We used my mom's ultra soft wheat bread (Visit NatashasKitchen.com for the video and photo tutorial). You could also use a basic french bread with great results.
Updated at: Mon, 24 Apr 2023 16:38:17 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories278.2 kcal (14%)
Total Fat13.2 g (19%)
Carbs32.9 g (13%)
Sugars3.9 g (4%)
Protein7.4 g (15%)
Sodium439.5 mg (22%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
View on Natasha's Kitchen
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