Slow Cooker Chicken and Rice Burrito Bowl Recipe

Name: Slow Cooker Chicken and Rice Burrito Bowl Recipe
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Cuisine: Mexican
Ingredients: 1 to 1.5 pound boneless, skinless chicken breasts (or chicken thighs); 1 teaspoon chili powder; 1/2 teaspoon ground cumin; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; Pinch red pepper flakes; 2 cups low sodium chicken broth; 1 (15 oz) can corn kernels, drained (or 1 cup frozen); 1 (15 oz) can black beans, drained and rinsed; 1 (15 oz) can diced tomatoes, drained; 1 ½ cup brown rice; 1/2 cup salsa; 1 cup shredded Mexican blend cheese

Instructions

Prep:10minCook:3h

This Slow Cooker Chicken and Rice Burrito Bowl recipe is one of the easiest Mexican-inspired crockpot dinners you can make. Packed with delicious Southwest flavor, it requires zero prep, and is a one-pot dinner you'll love.

Updated at: Sat, 23 Nov 2024 10:34:28 GMT