Vegan Pad See Ew (Thai soy sauce stir-fried noodles)

Name: Vegan Pad See Ew (Thai soy sauce stir-fried noodles)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Asian, Thai
Ingredients: 1 lb fresh flat rice noodles (used homemade (see notes for store-bought)); 4 oz firm tofu (sliced, pan-fried, and salted); 3 garlic cloves (finely minced); 1 to 2 cups roughly chopped gai lan (Chinese broccoli); neutral oil (for cooking); dash ground white pepper; Pickled chiles or red pepper flakes (see notes); 2½ tablespoons soy sauce (used Golden Mountain brand) (plus more to taste); 1 tablespoon vegan fish sauce (see notes) (plus more to taste); 2 teaspoons granulated sugar; ¼ teaspoon thick caramel sauce* (or ½ teaspoon dark soy sauce)

Instructions

Prep:20minCook:10min

This IS the yummiest Vegan Pad See Ew, made from simple ingredients and packed with tantalizing fragrance. Whether you choose a store-bought or homemade fresh flat rice noodles, this meal is sure to make a delicious lunch or dinner.

Updated at: Mon, 01 Jun 2026 23:18:42 GMT