Coq Au Vin Recipe
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By themodernproper.com
Coq Au Vin Recipe
Instructions
Prep:20minCook:1h
Coq au vin is a classic French chicken stew, with succulent chicken pieces simmered in a silky, herby rich red wine sauce. Our coq au vin recipe is a simple, satisfying one-pot wonder.
Updated at: Fri, 19 Dec 2025 19:29:57 GMT
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Ingredients
4 servings
8 ouncesbacon
cut into 2-inch pieces
3.5 poundschicken thighs and drumsticks
bone-in, skin-on
2 ½ teaspoonskosher salt
plus more for serving
4cloves garlic
minced
4shallots
quartered
4 sprigsthyme
1bay leaf
2 tablespoonstomato paste
3carrots
large, peeled, halved lengthwise, and cut into 3-inch pieces
2 cupschicken stock
1 ½ cupsred wine
we like Rioja
3 tablespoonssalted butter
melted
3 tablespoonsflour
1 poundcremini mushrooms
quartered
freshly cracked black pepper
Instructions
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