Roasted Brussels Sprouts and Sweet Potatoes

Name: Roasted Brussels Sprouts and Sweet Potatoes
Prep time: 10 min
Cook time: 43 min
Total time: 53 min
Cuisine: American
Ingredients: 1/2 cup orange juice or water; 3 tablespoons dried cranberries; 1 lb Brussels sprouts, halved; 1 lb sweet potatoes, peeled and chopped into 1/2" cubes; 1/4 cup olive oil; 3 tablespoons maple syrup; 3 tablespoons balsamic vinegar; 2 teaspoons chili powder; 1/2 teaspoon garlic powder; 1/3 cup pecan halves

Instructions

Prep:10minCook:43min

Roasted brussels sprouts and sweet potatoes with maple syrup, balsamic vinegar, toasted pecans and plump cranberries is an easy and delicious roasted vegetables side dish, perfect for a weeknight dinner or your holiday table.

Updated at: Thu, 21 Nov 2024 15:30:01 GMT