Nutrition balance score
Good
Glycemic Index
21
Low
Glycemic Load
5
Low
Nutrition per serving
Calories324.3 kcal (16%)
Total Fat17.6 g (25%)
Carbs23.9 g (9%)
Sugars10.8 g (12%)
Protein8.1 g (16%)
Sodium496.3 mg (25%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on WomansDay.com
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