By Delish

Chipotle Tofu & Pineapple Skewers

Ingredients

4 servings

1 lbfirm tofu

or extra-firm, drained and cut into 1" cubes

3guajillo chiles

stems and seeds removed and torn into small pieces

1 cupwater

boiling

0.5white onion

medium, chopped

¼ cwhite vinegar

4garlic cloves

1 Tbspannatto paste

also called achiote paste

1chopped chipotle chili en adobo

from 1 can

2 tspdried oregano

1 ½ tspgranulated sugar

¼ cextra-virgin olive oil

3 cpineapple chunks

cut into 1" cubes

lime wedges

for serving

Instructions