Lemon-Roasted Chicken with Arugula Salad and Dilled Orzo

Name: Lemon-Roasted Chicken with Arugula Salad and Dilled Orzo
Prep time: 15 min
Total time: 15 min
Cuisine: Greek
Ingredients: 1 Chicken; 6 clove garlic; 2 lemons; 1 tsp. dried oregano; 3 tbsp. plus 1 teaspoon olive oil; Coarse salt; ground pepper; 1 c. orzo; 1/2 tsp. dried dill; 2 tbsp. red-wine vinegar; 3 bunch arugula

Instructions

Prep:15min

Work on the orzo and salad while the chicken roasts -- the whole meal will hit the table in about a half hour. When cut into small pieces and roasted at high heat, even bone-in chicken cooks quickly. Buy a cut-up chicken, and divide the breast halves

Updated at: Thu, 18 Nov 2021 03:09:04 GMT