Jambalaya Recipe

I added some white wine extra flavor

I had never had jambalaya. This was delicious.

I used bulgar instead of rice because that's what I had on hand, and that part was amazing. I do wish it had more spice, but it was nothing that couldn't be remedied with some hot sauce. If still add smoked crushed red pepper next time.

We loved this recipe. We add frozen okra and use old bay seasoning instead of Cajun (because that’s what I had on hand). Delish!