Roasted Golden Beet Salad with Quinoa

Name: Roasted Golden Beet Salad with Quinoa
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 5 oz Arugula (container); 1 whole apple (Fuji, McIntosh, Green, cubed with skin); 1 1/2 cups beet, golden (roasted, cubed); 1 cup Quinoa (cooked to package directions); 1/3 cup pistachios (roasted); 1/3 cup goat cheese (crumbled ); 1/4 cup olive oil (extra virgin); 3 tbsp red wine vinegar; 2 tsp mustard (Dijon); salt (kosher); pepper (fresh ground)

Instructions

Prep:10min

Roasted Golden Beet Salad with Quinoa is a classic pairing where the beets intermingle perfectly with peppery arugula, crisp apples, pistachios, creamy goat cheese and protein rich quinoa and all dressed with a simple vinaigrette.

Updated at: Thu, 27 Mar 2025 20:39:47 GMT