Easy Falafel

Name: Easy Falafel
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian, Middle Eastern
Ingredients: 3 cups chickpeas, cooked; 1/2 cup fresh parsley, diced; 1/4 cup fresh cilantro, diced; 1 cup white onion, diced; 5 cloves garlic, minced; 2 1/2 teaspoons cumin; 1 teaspoon ground black pepper; 1 teaspoon turmeric; 1/2 teaspoon Himalayan salt; 1/2 teaspoon coriander; 1/4 – 1/2 cup oat flour; 3-4 tablespoons coconut oil (for cooking)

Instructions

Prep:10minCook:30min

This easy falafel recipe is so delicious, you are going to wish you made a double batch. Trust me, during the process of cooking them and eating them while cooking them, you’ll wish you made a double batch to begin with. These vegan falafels are made with the traditional ingredient of chickpeas, so they are packed with plant-based protein and are naturally gluten and dairy-free!

Updated at: Thu, 10 Aug 2023 03:46:35 GMT