Spinach and Feta Cheese Börek - Turkish Borek Recipe

Name: Spinach and Feta Cheese Börek - Turkish Borek Recipe
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Cuisine: Middle Eastern
Ingredients: 1 tablespoon olive oil (or any vegetable oil such as avocado oil); 1 medium-size onion (peeled and chopped); 16 oz. baby spinach leaves (washed and dried); 1/4 teaspoon kosher salt*; 1/4 teaspoon black pepper; 8 oz. crumbled feta cheese; 3 tablespoon olive oil (or any vegetable oil such as avocado oil); ½ cup whole milk; 1 large egg; 2 tablespoons plain whole-milk yogurt; 1/2 teaspoon salt; 1 package of Phyllo Dough* (thawed overnight in the fridge); 2 egg yolks; 2 tablespoons sesame seeds; ½ teaspoon Nigella seeds (optional)

Instructions

Prep:30minCook:35min

Learn how to make Spinach and Feta Cheese Borek - A classic Turkish Borek recipe made with stuffing phyllo sheets with spinach and feta. This authentic and simple recipe can be made ahead and baked right before serving for a warm and delicious breakfast or brunch recipe.

Updated at: Thu, 21 Nov 2024 08:53:28 GMT