Fully Loaded Pork Taquitos with Pico de Gallo, Creamy Guacamole & Hot Sauce

Name: Fully Loaded Pork Taquitos with Pico de Gallo, Creamy Guacamole & Hot Sauce
Cook time: 30 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 unit Yellow Onion; 10 ounce Ground Pork; 1 tablespoon Southwest Spice Blend; 1 unit Tex-Mex Paste; 6 unit Flour Tortillas; ½ cup Mexican Cheese Blend; 1 unit Lime; 1 unit Tomato; 3 tablespoon Sour Cream; 4 tablespoon Guacamole; 1 teaspoon Hot Sauce; 1 tablespoon Cooking Oil; 1 tablespoon Olive Oil; Kosher Salt; Pepper

Instructions

Cook:30min

When we’re in the mood to mix things up, we love taquitos, also known as rolled-up tacos with a crispy outer shell. We achieve the taquito crunch factor by baking the stuffed tortillas—full of zesty pork and a blend of Mexican cheeses—no messy deep frying required. That golden crust is the perfect canvas for pico de gallo, creamy guacamole, and hot sauce.

Updated at: Mon, 10 Jul 2023 02:38:30 GMT