Oven Crisp Chicken Wings

I followed the recipe exactly and got a lovely crisp skin, but next time I will salt the wings or brine first as they were quite bland when eaten as is.

I baked the wings in a owen cooking bag, this way my chicken didn't dry out, and also it was cripsy

Very delicious recipe!!! Got 3 plain n 3 tossed in buffalo sauce & there both amazing. 😍

Absolutely delicious and simple to make

Loved these cooked mine in air frier, then melted some butter and toss the wings in it delicious

Done without butter, used Pam on broiler tray. Was perfect as base to sample various hot sauces! The more I make, the more I love this recipe. Best results start with unfrozen wings. Add 1/4 tsp Chipotle powder. Line up your favorite Hot Ones sauces, enjoy!!

These were amazing! I did add Cajun seasoning, sprayed the foil instead of using butter and Broiled it for 3 mins after the recommended cooking time .

Don't forget to dry the wings