Caramelized Apple Onion Soup

Name: Caramelized Apple Onion Soup
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 2 pounds sweet yellow onions (sliced 1/8" thin); 1 tablespoon olive oil; 1 tablespoon unsalted butter; 4 Granny Smith apples; 2 1/2 cups apple cider; 1 quart vegetable broth (I used Pacific); 2 cloves garlic (crushed); 1/2 cup light cream; 3/4 tsp kosher salt and white pepper (to taste); optional garnish a drizzle of light cream

Instructions

Prep:10minCook:1h 10min

This soup tastes like Fall in a bowl! Apples and caramelized onions are simmered with cider and broth, and blended with a touch of cream. The flavor is the perfect balance of savory and sweet.

Updated at: Thu, 21 Nov 2024 16:02:19 GMT