Savory Oatmeal

Name: Savory Oatmeal
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Cuisine: World Cuisine
Ingredients: 40g rolled oats (1/2 cup) - for the oats; 240ml water - for the oats; 1/8 tsp garlic powder - for the oats; 1/8 tsp ginger powder - for the oats; 1/8 tsp white pepper - for the oats; Salt, to taste - for the oats; Black pepper, to taste - for the oats; 90g swiss brown mushrooms, sliced - for the mushrooms; 1/2 tsp salt - for the mushrooms; 1/4 tsp garlic powder - for the mushrooms; 1/2 tsp oil - for the mushrooms; 1 poached egg - for the other toppings; 1 tsp chopped chives - for the other toppings; 1 tsp chilli flakes - for the other toppings

Instructions

Prep:2minCook:5min

Who says oatmeal has to be sweet? If you’ve never had savory oatmeal before, you need to try this! Topped with sautéed garlic mushrooms and a poached egg, this warming bowl of oats is sure to earn a spot in your breakfast rotation.

Updated at: Fri, 05 Jan 2024 01:46:40 GMT