Abura Soba (Soupless Ramen)

Name: Abura Soba (Soupless Ramen)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Japanese
Ingredients: 2 tsp water; 4 tsp oyster sauce; 4 tsp Japanese soy sauce (koikuchi shoyu); 2 tsp rice vinegar; 2 tsp toasted sesame oil; 2 pinches Chinese-style chicken bouillon powder (optional); 1 tsp lard; 1 tsp garlic paste; ½ tsp light brown sugar; 2 portions ramen noodles (fresh or spaghetti hack); 3 tbsp finely chopped green onions; ½ tbsp ground sesame seeds; 1 pinch ground black pepper; 4 pieces pork chashu (or easy oven baked alternative); 2 ramen egg (or soft boiled egg); seasoned bamboo shoots (menma); narutomaki fish cake (optional); roasted seaweed for sushi (nori) (to garnish); chili oil (rayu) (to garnish); rice vinegar (to garnish)

Instructions

Prep:10minCook:10min

Skip the broth and enjoy ramen in a unique way with this soupless abura soba! Made with chewy ramen noodles mixed with a rich and flavorful sauce, abura soba is quick to prepare and can be customized with your favorite ramen toppings!

Updated at: Mon, 21 Apr 2025 03:11:45 GMT