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By munchingwithmariyah.com
Crunchy Thai Peanut Salad
Instructions
Prep:10minCook:15min
Looking for a salad recipe that isn’t boring? You’ve got to make this crunchy thai peanut salad. Because this baby is ANYTHING but boring.
Updated at: Mon, 04 Sep 2023 00:53:44 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
29
High
Nutrition per serving
Calories598 kcal (30%)
Total Fat27.2 g (39%)
Carbs67.3 g (26%)
Sugars22.5 g (25%)
Protein27.7 g (55%)
Sodium1768.8 mg (88%)
Fiber13.6 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1 TbspPeanut butter
or Sunflower butter
1 Tbspliquid aminos
or soy sauce
2 tsphoney
or maple syrup
2 tsplemon juice
1 tsprice vinegar
1 clovegarlic
finely grated or minced
1 tspGinger
finely minced or grated
¼ tsppink himalayan salt
¼ tspchili flakes
½ cupEdamame
boiled and rinsed, I recommend using frozen edamame, boiled it for 10 minutes to cook it through
¼ cupdry Quinoa
cooked according to package instructions
1 cupIceberg Lettuce
finely chopped
½ cupPurple Cabbage
finely chopped
½ cupCarrots
finely grated
¼ cupcilantro
roughly chopped
3Green Onion stalks
medium, chopped
2 TbspRoast and Unsalted Peanuts
chopped, sub with walnuts or almonds
1 Tbspsesame seeds
Instructions
View on munchingwithmariyah.com
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Notes
10 liked
1 disliked
Delicious
Easy
Crispy
Fresh
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