Shahi Paneer in Instant Pot

Name: Shahi Paneer in Instant Pot
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Indian
Ingredients: 2 cups paneer ((16 oz)); 2 tbsp ghee ((use store-bought or homemade ghee)); 2 medium onions (roughly chopped); 1 tsp ginger paste; 1 tsp garlic paste; ¼ cup cashew; ½ cup yogurt; 1-2 green chili (slit); 1 cup water; 1 bay leaf; 1 inch cinnamon; 5 cloves; ½ tsp black pepper; ¾-1 tsp salt ((adjust as per taste)); ½ cup cream; ½ tsp garam masala ((use store-bought or homemade garam masala)); ¼ tsp ground cardamom

Instructions

Prep:5minCook:15min

Enjoy the richness of this creamy and exotic shahi paneer made effortlessly in the Instant Pot. The succulent cubes of paneer gently simmer in a mildly spiced, luscious, and silky curry, making it an ideal choice for parties and celebrations. Serve it with naan bread or jeera rice for a delightful dining experience.

Updated at: Wed, 14 Jan 2026 08:31:20 GMT