Flaky Israeli Cheese Bourekas with Spinach & Feta

Name: Flaky Israeli Cheese Bourekas with Spinach & Feta
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: Israeli
Ingredients: 1 cup ricotta; ⅔ cup feta, (crumbled); ⅓ cup Parmesan, (grated); 1 10 oz package frozen spinach, (thawed, squeezed dry, and finely chopped); 1 clove garlic, (minced); 1 large egg, (lightly beaten); ¾ tsp Kosher salt; ¼ tsp freshly ground black pepper; 1 package puff pastry, (thawed); 1 large egg, (beaten); sesame seeds, (for topping); everything bagel seasoning, (for topping)

Instructions

Prep:20minCook:35min

Israeli Cheese Bourekas with spinach, feta, and everything bagel seasoning wrapped in a flaky puff pastry. The perfect appetizer to snack on year round!

Updated at: Wed, 27 Nov 2024 04:14:48 GMT