1/2
2/2
100%
3
By simple-veganista.com
BUTTERNUT SQUASH & BLACK BEAN CHILI
Instructions
Prep:10minCook:45min
Full of fall squash, veggies and hints of chipotle powder and cinnamon, this vegan Butternut Squash & Black Bean Chili makes a really wonderful warm autumn chili!
Updated at: Wed, 07 May 2025 09:12:02 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
1 tablespoonolive oil
or 1/4 cup water, for water saute
1onion
medium, any color, diced
3 clovesgarlic
minced, or 1 teaspoon garlic powder
1 heaping tablespoonchili powder
1 teaspooncumin
½ teaspoonchipotle powder
or to taste
¼ teaspooncinnamon
start small
1 x 1.5 lbbutternut squash
small, peeled, seeded & diced
2red bell peppers
cored, seeded and diced
2 x 15 ozcans black beans
drained and rinsed, or 3 cups home cooked black beans
1 x 15 ozcan fire roasted diced tomatoes juice
2 cupswater
or vegetable broth
2 teaspoonscocoa powder
or 1 oz of dark chocolate, optional
himalayan salt
to taste
avocado
cilantro
onions
diced
lime wedges
vegan sour cream
Instructions
View on simple-veganista.com
↑Support creators by visiting their site 😊
Notes
4 liked
0 disliked
Easy
One-dish
Spicy
Delicious
Go-to
