Smoked Tofu Kedgeree

Name: Smoked Tofu Kedgeree
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: British, Indian
Ingredients: 1 Teaspoon Coriander Seeds; 1 Teaspoon Cumin Seeds; 1/2 Teaspoon Chilli Powder; 1/2 Teaspoon Cinnamon Powder; 1 Teaspoon Turmeric; 300 g Long Grain Rice; 1 Large Onion; 4 Cloves Garlic; 25 g Fresh Coriander; 4 Tablespoons Sunflower Oil; 225 g Smoked Tofu (plain tofu works just as well)

Instructions

Prep:5minCook:20min

Ah kedgeree - the wonderfully bizarre British Indian breakfast mash up. Smoky, savoury and filling. If I've learnt one thing over the years, it's that a dish that can be eaten at breakfast, lunch and dinner is normally always incredible.

Updated at: Thu, 21 Nov 2024 12:25:59 GMT