Orzo Pasta Salad

Name: Orzo Pasta Salad
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: Italian
Ingredients: 1 bag orzo (340 grams/12 ounces); ¼ cup olive oil (to taste); ½ cup freshly squeezed orange juice; 3 mini cucumbers (finely diced); 2 tomatoes (finely diced); ½ bell pepper (finely diced); ½ red onion (finely diced (I soaked mine in water for 20 minutes to make it milder, then drain)); ½ cup fresh parsley (finely diced); 1/2 tablespoon dry oregano (to taste); 1 teaspoon salt (to taste); 1/4 cup crumbled feta (measure with your heart); 1/4 cup sliced olives (optional)

Instructions

Prep:10minCook:8min

This salad has crunch from summery produce, like bell pepper, cucumber, and onion, creaminess from feta, and salt and flavor from olives, fresh parsley, and dried oregano. It is the perfect summer dish.

Updated at: Sat, 23 Nov 2024 00:37:11 GMT