By pipingpotcurry.com
Pesto Orzo Salad
Instructions
Prep:5minCook:15min
Sun Dried tomatoes, basil leaves, and fresh mozzarella make this Pesto Orzo Salad a summer favorite. It’s fresh, flavorful, and so easy to make! Perfect for a picnic, potluck, or weeknight meal.
Updated at: Thu, 21 Nov 2024 16:13:05 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories319.4 kcal (16%)
Total Fat17.2 g (25%)
Carbs31 g (12%)
Sugars7.8 g (9%)
Protein12.5 g (25%)
Sodium342.4 mg (17%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
8 ouncesOrzo pasta
1 tablespoonextra virgin olive oil
4 ouncesPesto Sauce
6 ouncesGrape Tomatoes
washed and sliced into half
1 cupRed Onion
diced
2 ouncesSundried Tomato
julienne cut
1 tablespoonlemon juice
4 ouncesFresh Mozzarella pearls
cut into small pieces
Salt
Pepper
to taste
Fresh Basil leaves
to garnish, torn into small pieces or chiffonade
Instructions
View on pipingpotcurry.com
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Notes
3 liked
1 disliked
Delicious
Makes leftovers
Fresh
Easy
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