Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories433.5 kcal (22%)
Total Fat30.1 g (43%)
Carbs35 g (13%)
Sugars14 g (16%)
Protein9.3 g (19%)
Sodium1074.3 mg (54%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
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