
By 365daysofcrockpot.com
Instant Pot Bruschetta Chicken Pasta
Instructions
Prep:15minCook:4min
The most tender bites of well seasoned chicken stirred in with curly al dente pasta, tomatoes, olive oil, garlic and fresh basil. A fresh and bright summer pasta dish that takes minutes to make in your electric pressure cooker.
Updated at: Fri, 14 Mar 2025 02:07:35 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories573.3 kcal (29%)
Total Fat17.9 g (26%)
Carbs61.6 g (24%)
Sugars4.6 g (5%)
Protein39 g (78%)
Sodium1050.1 mg (53%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 Tbspolive oil

1.5 poundsboneless skinless chicken breasts
thawed not frozen

4 tspitalian seasoning

1 tspkosher salt

1 tspblack pepper

3 ½ cupschicken broth
or 3 1/2 cups water plus 3 1/2 tsp better than bouillon chicken base

1 poundcavatappi
uncooked, or cellentani pasta, or other pasta of your choice

1 poundroma tomatoes

4garlic cloves
minced

½ cupbasil
chopped, fresh

¼ cupolive oil

¼ tspsalt

¼ tsppepper

⅓ cupgrated parmesan cheese
Instructions
View on 365daysofcrockpot.com
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Notes
3 liked
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Delicious
Easy
Go-to
Makes leftovers
Moist