Instant Pot Bruschetta Chicken Pasta

Name: Instant Pot Bruschetta Chicken Pasta
Prep time: 15 min
Cook time: 4 min
Total time: 19 min
Cuisine: Italian
Ingredients: 1 Tbsp olive oil; 1 1/2 pounds (2 chicken breasts) boneless skinless chicken breasts, thawed not frozen; 4 tsp Italian seasoning; 1 tsp kosher salt; 1 tsp black pepper; 3 1/2 cups chicken broth (or 3 1/2 cups water plus 3 1/2 tsp better than bouillon chicken base); 1 pound uncooked cavatappi or cellentani pasta (or other pasta of your choice); 1 pound roma tomatoes (about 5 roma tomatoes); 4 minced garlic cloves; 1/2 cup chopped basil (fresh); 1/4 cup olive oil; 1/4 tsp salt; 1/4 tsp pepper; 1/3 cup grated Parmesan cheese

Instructions

Prep:15minCook:4min

The most tender bites of well seasoned chicken stirred in with curly al dente pasta, tomatoes, olive oil, garlic and fresh basil. A fresh and bright summer pasta dish that takes minutes to make in your electric pressure cooker.

Updated at: Fri, 14 Aug 2026 02:51:57 GMT