Roasted Veg Skewers With Coriander Rice & Satay Sauce

Name: Roasted Veg Skewers With Coriander Rice & Satay Sauce
Cook time: 30 min
Total time: 30 min
Cuisine: Asian, Thai
Ingredients: Yellow pepper; Red pepper; Dried chilli flakes (0.5tsp); Soy sauce (8ml); Dried chilli flakes (1tsp) x0; White long grain rice (65g) x0; Curry powder (0.5tbsp) x0; Curry powder (2tbsp) x0; Curry powder (1tbsp); Coriander (10g); Courgette; White long grain rice (130g); Coriander (5g) x0; Ketjap manis (20g); Skewers x4; Smooth peanut butter (26g); Agave nectar (25g); Red onion x2; Solid creamed coconut (25g)

Instructions

Cook:30min

While your rainbow veg skewers roast in the oven, you'll whip up a quick satay sauce that's smooth and creamy, with a little chilli kick. Serve with fluffy coriander rice to the side.

Updated at: Thu, 19 Mar 2026 08:31:56 GMT