By justinesnacks.com
Brussel Sprout Salad with Anchovy Tahini & Za'atar Chickpeas
Instructions
Prep:15minCook:26min
Another addition to warm-salad-season is this brussel sprout salad dream. It's kind of like a caesar salad's younger, hotter (sorry caesar!) sister. It's easy to make, creamy and delicious, and of course, baked.
Updated at: Mon, 07 Aug 2023 14:31:22 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
23
High
Nutrition per serving
Calories717.4 kcal (36%)
Total Fat42.5 g (61%)
Carbs68.2 g (26%)
Sugars6.7 g (7%)
Protein30.4 g (61%)
Sodium1192.3 mg (60%)
Fiber25.8 g (92%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 x 15 ozcan chickpeas
1 Tbspza'atar seasoning
1.25 lbsbrussel sprouts
olive oil
as needed
Kosher salt
black pepper
fresh cracked, as needed
1tin anchovies
2 clovesgarlic
minced or grated with a microplane
½ cuptahini
1lemon
for juicing
½ cupflat leaf parsley
finely chopped
¼ cupwater
cold
0.5 ounceparmesan
freshly grated, optional, for topping
Instructions
View on justinesnacks.com
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Notes
18 liked
1 disliked
Delicious
Easy
Go-to
Fresh
Crispy
