Curried Chicken Thighs

Name: Curried Chicken Thighs
Cuisine: Indian
Ingredients: 2 tablespoons vegetable oil; 1 tablespoon butter; 6 chicken thighs; Salt and pepper; 1 cup chopped onion; 3 teaspoons curry powder; 1/2 teaspoon cayenne; 1 teaspoon cinnamon; 1 teaspoon cumin; 2 carrots, peeled and sliced on diagonal; 1 1/2 cups low sodium chicken stock; 1 cup broccoli florets; 1/4 cup heavy cream; 3/4 cup frozen peas; Cooked basmati rice, for serving