By feastingathome.com
Mexican Breakfast Bowls
Instructions
Prep:15minCook:20min
Mexican Breakfast Bowls with sweet potatoes, black beans, turkey chorizo ( optional) avocado, cilantro and an egg. Lightened up and delicious!
Updated at: Sun, 17 May 2026 00:08:24 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories309.4 kcal (15%)
Total Fat16.3 g (23%)
Carbs28.4 g (11%)
Sugars6 g (7%)
Protein12 g (24%)
Sodium577.1 mg (29%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.5onion
diced
1sweet potato
large, or yams, diced into 1/2 inch cubes
2 tablespoonsolive oil
salt
generous
pepper
chili powder
1 ½ cupsblack beans can
cooked, one 14 ounce, drained, heated and seasoned with 1 teaspoon cumin, chili powder, and a pinch of salt
2 cupsTurkey Chorizo
optional, or sub regular chorizo or vegan chorizo
4eggs
avocado
garnish
cilantro
scallions
hot sauce
sour cream
tomato
toppings, diced
bell pepper
sautéed, or zucchini, or other veggies
Instructions
View on feastingathome.com
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