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Pea, Feta & Mint Salad

Pea, Feta & Mint Salad

Fresh and flavoursome, this pea salad is the perfect summery accompaniment to your main Christmas meal. Lighten up your festive spread with this pop of green.

Updated at: Thu, 21 Nov 2024 16:15:41 GMT

Nutrition balance score

Great

Glycemic Index

25

Low

Glycemic Load

2

Low

Nutrition per serving

Calories58.7 kcal (3%)

Total Fat2.4 g (3%)

Carbs6.4 g (2%)

Sugars2.5 g (3%)

Protein3.8 g (8%)

Sodium147.1 mg (7%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

1 bagFrozen Baby Peas

1 bunchAsparagus

chopped into pieces

juiced and zested

1 handfulmint

0.5 blockfeta

Instructions

View on pams.co.nz

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Notes

1 liked

0 disliked

Delicious

Easy

Fresh

Go-to

Makes leftovers

Amber Kenny· 11 months ago

Makes leftovers

Special occasion

Under 30 minutes

Don't let the lack of a photo on this recipe stop you from trying it - it's absolutely lovely! Super simple ingredients, and the only cooking time required is about 2 minutes of boiling asparagus. It really showcases fresh summer vegetables and good feta. I made this as a side dish for Christmas dinner and it was polished off. A pop of bright colour on the table, fragrant and well balanced.

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